We interrupt this program to bring you Food News
with the Holistic Chef.

Rather than wait until the end of the year, let me go ahead and introduce the blog that was my first love.

Was.

This blog – where I write you from – has stolen my heart and I have largely you to blame. I’m convinced I have the most loyal, gracious readers. The affection I have received has deepened my attachment to this blog, and consequently slowed me down on the site I have dreamed the last several years. Few friends and bloggers have known of My Holistic Table. But I talked the perfectionist out of herself. Why not share it with readers now? The Table is a specialty food site for all, parents especially. Not because it recommends a certain diet but for the broad principles that apply to human beings. Not everyone cooks, but y’all eat. Be sure to open the pages How to Eat and The Wonder Years. If you know anyone else who has three meals a day, kindly pass it on. I’m sad to be unable to post as often as I’d like if I wish to stay on the Journey.

Oh, here I am when the to-do list overwhelms, the eve of my historic first camping getaway (auuugh)! Why I would abdicate the delicious comfort of my mattress for the intrusion of noise and light upon a canvas cot almost baffles me. Except I go for my guys. Hubby gets to hug his trees again and Son will make new memories with homeschool friends. Am hoping Word Inspiration from the Rustic will redeem the roughing it. Can I at least get a poem out of this? I have to pull the kale and gorgeous garnet beets with their tops from the oven into the dehydrator for their service to us this weekend.

myholistictable.wordpress.com

My happy best,
Diana